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      <title>Where and how we grow food</title>
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      <pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate>
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      <description>We map how diverse US farming landscapes are, how past choices and policies shaped them, and what that mix means for yields, ecosystems, diets and farm livelihoods.</description>
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      <title>Future cropscapes</title>
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      <pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate>
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      <description>We project where major crops could be grown in the decades ahead as weather, technology and markets change, and test those projections with farmers and practitioners.</description>
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      <title>Futures made together</title>
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      <pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate>
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      <description>In listening sessions across Georgia, farmers, eaters and community partners describe the food futures they want for their places.</description>
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      <title>Mobilizing food systems change</title>
      <link>https://www.emilyburchfield.org/research/farm-to-market/</link>
      <pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate>
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      <description>The buyers, programs and policies around a farm open or close its options. We look for the levers that open new pathways, starting in Georgia.</description>
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